Vegan, Vegetarian, Omnivore by Anna Thomas
Mad Hungry Family by Lucinda Scala Quinn
Tasty Fall Cooking by Gooseberry Patch
Adventures in Slow Cooking by Sarah Digregorio
Whole Cooking and Nutrition by Kate Carvuto
Cooking For Your Gluten-Free Teen by Carlyn Berghoff
The Half Baked Harvest Cookbook by Tieghan Gerard
The New Cast Iron Skillet Cookbook by Ellen Brown
Fix-It and Forget-It New Cookbook by Phyllis Pellman Good
The Complete Allergy-Free Comfort Foods by Elizabeth Gordon
Around the World in 120 Salads by Kate Caldesi
Baking Books:
Holiday Cupcakes by Anne Rigg
One Bowl Baking by Yvonne Ruperti
Great Gluten-Free Baking by Louise Blair
How to Bake Everything by Mark Bittman
The Harvest Baker by Ken Haedrich
Delicious Dump Cakes by Roxanne Wyss
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