New Cookbooks

Happy belated Thanksgiving! As the holiday season continues, many of our celebrations involve sharing meals with families and friends. So, here's a look at some of the newest cookbooks in our collection to inspire your next feast!

Best of the Best: The Best Recipes from the Best Cookbooks of the Year by Food & Wine

The Pumpkin Cookbook by Edith Stovel

The Ultimate New Mom's Cookbook: A Complete Food and Nutrition Resource for Expectant Mother, Babies, and Toddlers by Aurora Satler

The Easy Family Cookbook: 101 Yummy and Easy Recipes that Big and Little Eaters Will Love by Ella's Kitchen

In My Kitchen: A Collection of New and Favorite Vegetarian Recipes by Deborah Madison

The Haven's Kitchen Cooking School: Recipes and Inspiration to Build a Lifetime of Confidence in the Kitchen by Alison Cayne

Toss Your Own Salad: The Meatless Cookbook with Burgers, Bolognese, and Balls by Eddie McNamara

The Home Cook: Recipes to Know by Heart by Alex Guarnaschelli

Varerie's Home Cooking: More Than 100 Recipes to Share with Friends and Family by Valerie Bertinelli

Adventures in Slow Cooking: 120 Slow-Cooker Recipes for People Who Love Food by Sarah Digregorio

Stock the Crock: 100 Slow-Cooker Recipes, 200 Variations for Every Appetite by Phyllis Pellman Good

The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies and Bars by America's Test Kitchen

Share: Delicious and Surprising Recipes to Pass Around Your Table by Chris Santos

Dry: Delicious Handcrafted Cocktails and Other Clever Concoctions: Seasonal, Refreshing, Alcoho-Free by Clare Liardet

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